Series
Silvia’s Masterclass
Silvia Colloca brings the flavours and stories of the Mediterranean home, with generous recipes made to be shared.
Silvia Colloca
COOK THE SHOW
Recipes from Silvia’s Masterclass
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Silvia Colloca
Italian cooking, Abruzzese roots.
Silvia Colloca is a Roman-born cook, opera singer and cookbook author who has spent the last decade documenting the regional cooking of Italy from her home in Sydney. She fronts Silvia’s Masterclass, working through the country one mother-recipe at a time. Her style is patient: fresh pasta by hand, long-rise focaccia, sauces built slow.
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